Tuesday, September 28, 2010

Pears, Pears, and More Pears

I think I have already mentioned the over abundance of pear that we have this year from our two trees. J is really the only one of us that likes pears, and he is doing his best to keep them from going to waste.
But he can only eat so many. Therefore, I have started making pear sauce.
One basket doesn't even hold all of the pears from one limb and it makes about 3-4 quarts. I have found that if you don't already like pears, making it into sauce doesn't help. Looks like J will have plenty to eat this winter.

5 comments:

Crystal said...

mmm Ive never had pear sauce, do you add cinnamon and nutmeg like in applesauce?

fernvalley01 said...
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fernvalley01 said...

Lets try this again in English!Yumm! If I was there I could help get rid of few fresh ones! My sister and I canned pears one year,in light syrup, and also Brandied pears! very nice as a dessert

Lynn Harris said...

We LOVE pears. We ate them with dinner every night while we could. You should try the Italian Pear Cake- but add the cinnamon and chocolate chips. Yum, yum.

I wish I could help you eat them. Ours are long gone.

millie said...

What is not to like about pears?!? Come on, Kay!

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